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Truffles Restaurant Easter Sunday Lunch

Tuesday 26 March 2013, 18:36
By Richard Sorapure

Truffles restaurant, Bruton, downstairs bistroTruffles Restaurant in Bruton has recently redecorated the downstairs Bistro restaurant to give a more colourful and relaxed setting. The upstairs restaurant appears to be more formal but the same food is available both upstairs and downstairs!

For Easter Sunday Truffles is taking bookings for a traditional roast with a choice of Roast Bruton Dexter beef, roast lamb from Gant's Mill or New Forest roasted pork. All roasts are served with a range of vegetables. In addition there will be a vegetarian option (a tartiflette) and a salmon fillet with lemon sauce.

The above will be preceded by a choice of four typical French bistro entrées and there will be a range of French desserts or cheeses to follow.

Art by Chris LeeThe main course will cost just £9.95 and starters and desserts are all £5 each. For customers taking all three courses there will be a £1.00 discount.

Call us on 01749 812180 to make your booking or email us at . We will open from midday and there is only one sitting so you can take your time and relax.

Truffles is exhibiting the art of Wells artist Chris Lee who specialises in painting Somerset street scenes plus some of other countries including France. His work is available for sale with originals from £250 and limited editions at £90 unframed.




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